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Magwe

MAGWE, a district in the Minbu division of Upper Burma. Area, 2913 sq. m.; pop. (1901), 246,708, showing an increase of 12-38% in the decade. Magwe may be divided into two portions: the low, flat country in the Taungdwingyi subdivision, and the undulating high ground extending over the rest of the district. In Taungdwingyi the soil is rich, loamy, and extremely fertile. The plain is about 45 m. from north to south. At its southern extremity it is about 30 m. wide, and lessens in width to the north till it ends in a point at Natmauk. On the east are the Pegu Yomas, which at some points reach a height of 1500 ft. A number of streams run westwards to the Irrawaddy, of which the Yin and the Pin, which form the northern boundary, are the chief. The only perennial stream is the Yanpe. Rice is the staple product, and considerable quantities are exported. Sesamum of very high quality, maize, and millet are also cultivated, as well as cotton in patches here and there over the whole district.

In this district are included the well-known Yenangyaung petroleum wells. The state wells have been leased to the Burma Oil Company. The amount of oil-bearing lands is estimated at 80 sq. m. and the portion not leased to the company has been demarcated into blocks of i sq. m. and offered on lease. The remaining land belongs to hereditary Burmese owners called twinsa, who dig wells and extract their oil by the rope and pulley system as they have always done. Lacquered wood trays, bowls and platters, and cartwheels, are the only manufactures of any note in the district.

The annual rainfall averages about 27 inches. The maximum temperature rises to a little over 100 in the hot season, and falls to an average minimum of 53 and 54 in the cold season.

The town of MAGWE is the headquarters of the district; pop. (1901), 6232. It is diagonally opposite Minbu, the headquarters of the division, on the right bank of the Irrawaddy.

Note - this article incorporates content from Encyclopaedia Britannica, Eleventh Edition, (1910-1911)

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